

With its sleek design and built-in filter, the Hario bottle makes smooth and aromatic cold brew accessible to everyone.
Capacity: 650 ml (2–4 cups)
Size: Ø 8.7 × H 30 cm
Materials: heatproof glass (100% natural minerals), food-grade silicone, polypropylene filter
Made in Japan
Colors: Black / Beige
Care: dishwasher safe (except silicone cap)
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29.90€ incl. VAT
Made in Japan, the Hario Filter-in Coffee Bottle is the easiest way to prepare smooth, clear and aromatic cold brew at home. With its wine-bottle design, it fits perfectly in your fridge and delivers a refreshing brew in just a few hours.
Ratio: 1:15
Coffee: 40 g
Water: 600 ml filtered cold water
Brew time: 12–14 h in the fridge
Result: a bright, floral and fruity cold brew, showcasing the delicate aromatics of Ethiopian coffees.
Ratio: 1:16
Coffee: 38 g
Water: 600 ml filtered cold water
Brew time: 14–16 h in the fridge
Result: a round, chocolatey cold brew with hints of cocoa and dried fruits, perfect on its own or as an iced latte base.
For a cleaner, more aromatic cold brew, rinse the grounds with a quick pour of hot water (30–50 g at 90–95 °C), wait 30 seconds, then discard that first water. This “hot bloom” releases CO₂ and removes some grassy notes. Add cold water and let steep as usual!
Pair it with our Hario Kabuto hand grinder to grind your coffee fresh before brewing. For cold brew, use a coarse grind size to avoid over-extraction.
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